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Detailed introduction

 

Soup Bun Filling Film

✦ The Secret to the Perfect Juicy Soup Bun ✦

BOTEC Soup Bun Filling Film is crafted from high-quality soy protein, engineered to lock in every drop of delicious broth, keeping your outer dough perfectly intact and never soggy. It wraps snugly around the meat filling, creating an ultra-thin, ultra-juicy bite once steamed. Totally odorless, beautifully uniform, and flawlessly thin for a premium dining experience.

Why Choose BOTEC?

🚫
Zero Leakage, 
Perfect Crust

Effectively seals in every drop of savory broth, preventing the outer dough from becoming soggy, tearing, or breaking.

🤝
Superior Adhesion

Hugs the meat filling perfectly, ensuring a tight, secure wrap that won't fall apart during preparation.

😋
Ultra-Thin & Maximum Juiciness

Delivers that coveted "thin-skinned, burst-of-juice" texture after steaming, significantly elevating the mouthfeel.

📐
Stable quality

Completely odorless, uniformly thin, and perfectly consistent in color for a flawless presentation every time.

🍽

Simple 3-Step Preparation

1

Prep: 

Get your meat filling and outer dough wrappers ready.

2

Assemble: 

Place the Soup Bun Filling Film onto the dough, then add your meat filling and wrap securely.

3

Steam: 

Steam for 10 to 15 minutes, and they are ready to enjoy!

BOTEC Edible Film Series

Stock Code: 01084HK

BLUE OCEAN ALGAE MEMBRANE

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